This article takes a deep, data-driven look at the disadvantages of seersucker fabric—evaluating durability, appearance retention, shrinkage, production complexity, and more. It also addresses modern trends in textile development, including the rise of seersucker fabric made of cotton or polyester, enhanced finishing techniques, and new blends trending in global markets. To help buyers make informed decisions, we compare seersucker with other woven fabrics, explore quality concerns tied to the fabtication of seersucker fabric, and analyze when brands should avoid using it.